Guests love: Exceptional breakfast and dinner buffets with remarkable variety, fresh ingredients, daily menu changes, and made-to-order items like omelets and fresh bread; guests repeatedly describe it as among the best they've experienced
Guests love: Warm, genuinely welcoming staff who treat guests like family rather than room numbers, with Steffi (owner) and Andi (mountain guide) frequently praised by name for exceptional care and expertise
Guests love: Exceptional staff hospitality and attentiveness, with multiple guests naming specific staff members (Tony, Peter, Ignacio) for going above and beyond
Guests love: Ski-in/ski-out location directly at the lift with immediate slope access—perfect positioning for maximizing skiing time without transport delays.
